Dabur Chyawanprash is a traditional Ayurvedic herbal health supplement that is popular in India and other parts of South Asia. It is made from a blend of more than 40 herbs and natural ingredients, including amla (Indian gooseberry), ghee (clarified butter), honey, and various spices.
Chyawanprash is believed to have a number of health benefits, including boosting immunity, promoting digestion, and improving overall health and well-being. It is often recommended for use during the winter months when people are more susceptible to colds and flu.
To consume Dabur Chyawanprash, it is typically eaten directly from the spoon, or mixed with warm milk or water. It has a sweet and tangy taste, and a thick, paste-like texture.
- Derived from 2,500-year-old Ayurvedic formula
- Totally chemical-free, natural and safe
- Combination of herbs and plant extracts in a base of Amla fruit pulp
- Refined by Dabur to provide traditional goodness with the best quality
Emblic Myrobalan, Fruit, Sugar, Honey, Clarified Butter, Sesame oil, Long pepper Fruit, Bamboo Manna, Cardamom Seed, Clove Flower Buds, Cobras Saffron, Leaf Cinnamon, Cinnamon Stem Bark, Indian Kudju Root Tuber, Air Potato Root Tuber, Winter Cherry Root, Asparagus Root, Bengal Quince Root, Sal Leaf Bush Root, Cashmere Tree Root, Indian Trumpet Flower Root, Headache Tree Root, Indian Nightshade Root, Febrifuge Plant Root, Rose Flower Fragrant Root, Small Caltrops Fruit, Urara Pitch Root, Country Mallow Plant, Wild Green Gram Plant, Horse Wine Plant, Crab's Claw Galls, Feather Foll Plant, Cork Swallow Wort Root, Chebulic Myrobalan Pericarp, Heart-Leaved Moonseed Stem, Zedoary Rhizome, Nut Grass Rhizome, Spreading Hogweed Plant, Blue Water Lily Flower, Malabar Nut Root, Liquorice Root, Ice Plant Fruit, Raisins Dry Fruit, Irish Root, Sandal Wood, Potassium Sorbate-E202(Preservative), Contains Sesame Seeds.