Filippo Berio Chargrilled Pepper Pesto
This Italian favourite combines colourful peppers with traditional Italian cheese. Creamy and delicious, it’s perfect on pasta, pizza and sandwiches.
Chargrilled Red Pepper (25%), Red Pepper (25%), Olive Oil, Sunflower Oil, Chargrilled Yellow Pepper (5%), Cashew Nuts, Basil, Extra Virgin Olive Oil, Grana Padano Cheese PDO (3%) (Milk, Salt, Rennet), Potato Flakes, Wheat Fibre, Salt, Whey Protein (Milk), Black Pepper, Acidity Regulator: E270
Usage: Can be used on meat or fish, Adds flavour to dips, sauces and marinades, Topping for bruschetta, Spread on pizza.
Shake well before use. Once opened keep refrigerated and use within two weeks.