Filippo Berio Grilled Vegetable Pesto
This delicious recipe combines grilled peppers, aubergines, courgettes and aromatic herbs to add a Mediterranean touch to your favourite dishes. Perfect on pasta, pizza and bruschetta.
Grilled Red Pepper (30%), Extra Virgin Olive Oil, Sunflower Oil, Basil, Grilled Aubergine (8%), Grilled Yellow Pepper (7.3%), Grilled Courgette (6%), Grana Padano Cheese PDO (Milk, Salt, Rennet), Garlic, Salt, Potato Flakes, Sugar, Acidity Regulator: E270, Onion Powder, Oregano, Yeast Extract, Parsley, Rosemary, Sweet Paprika, Antioxidant: E300.
Stir into pasta, Mix into roast vegetables and salads, Add flavour to dips, sauces and marinades.
Shake well before use. Once opened keep refrigerated and use within two weeks.
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