Fresh Small Aubergines (Ravaya)
Small aubergines, also known as Indian eggplants or Ravaya in some regions, are a variety of eggplant that are commonly used in Indian and Southeast Asian cuisines. They are smaller in size compared to the common large eggplant and have a slightly sweeter taste.
Small aubergines can be used in a variety of dishes, such as curries, stews, and stir-fries. They can be roasted, grilled, or fried to add a delicious, smoky flavour to the dish. Small aubergines are also commonly used in pickling and canning, as their size and texture make them ideal for preserving.
Small aubergines are a good source of dietary fibre, vitamins, and minerals. They are also low in calories, making them a healthy addition to a balanced diet.
All orders including fresh items will be dispatched Tuesday, Wednesday and Thursday ONLY