Haldiram's Kaju Katli
It is made with quality cashews, thick milk and edible silver foil.
Kaju Katli is a dessert from the Indian subcontinent. Kaju translates to cashews & katli refers to thin slices.
Kaju Katli is the quintessential mithai for Diwali, Bhai Dooj and other celebratory occasions.
The silver-topped, diamond-shaped traditional sweets are made with cashew nuts, sugar and ghee.