Jalpur Bajri (Millet) Flour


Millet Flour

Ingredients: Millet.

Bajri (Millet) flour is made from the small round grains of black millet, also commonly known as bajra in North India and ragi in the south. The millet flour has a slight nutty flavour. It is used for sweet and savoury dishes. It is high in protein and gluten free.