Lijjat Black Pepper Papad

Lijjat Black Pepper Papad

Papadum, often shortened to papad, is a thin crispy Indian wafer sometimes described as a cracker or flatbread. It is also eaten as an appetizer or a snack and can be eaten with various toppings such as chopped onions, chutney or other dips and condiments.

Ingredients

Urid Flour, Asafoetida, Pepper, Sodium Bicarbonate, Salt, Edible Vegetable Oil.