Patak's Hot Mango Pickle
Patak's Hot Mango Pickle is a classic combination of juicy mangoes and traditional spices with an extra chilli kick. It is known for its tangy, sweet, and spicy flavour, and is often used as a dipping sauce or condiment for Indian dishes.
Patak's Hot Mango Pickle can be enjoyed with a variety of Indian dishes such as curries, biryanis, and samosas. It can also be used as a condiment for sandwiches, and burgers, or as a dipping sauce for crackers or vegetable sticks.
Mangoes (57%), Rapeseed Oil, Salt, Ground Spices (7%) [Paprika, Chilli (2.5%), Spices], Acid (Acetic Acid), Cracked MUSTARD Seed, Cracked Fenugreek Seed, Mustard Powder.
Suitable for Vegetarians.
Chilli Rating: Hot