Pataks Korma Curry Paste

Patak's Korma Curry Paste

Patak's Korma Curry Paste is a popular ready-to-use spice paste that is used to make Korma curry, a mild and creamy dish that is commonly found in Indian cuisine. Korma curry is typically made with meat (such as chicken or lamb), vegetables, and a sauce that is made with a blend of spices, yoghurt, and cream.

Patak's Korma Curry Paste contains a blend of ingredients that are commonly used in Korma curry, including coriander, cumin, turmeric, ginger, garlic, and cardamom, as well as cream, sugar, and tomato puree.

Ingredients

Water, ground spices (12%)[coriander(4%), paprika, cumin, turmeric, spices, fenugreek], rapeseed oil(11%), sugar, concentrated tomato puree(5%), salt, maize flour, ginger puree, garlic puree, desiccated coconut(3%), acids(acetic acid), dried onion, mustard powder, dried coriander leaf.