Jeera Khari (Puff Pastry with Cumin)
Purvi Jeera Khari, also known as Jeera Puff, is a type of savoury Indian pastry that is popular as a tea-time snack. It is made with flour, butter or ghee, and cumin seeds, and is known for its flaky, crispy texture and rich buttery flavor.
Purvi Jeera Khari is often served with a hot cup of tea or coffee and can be enjoyed as a light snack or appetizer. It can also be used as a base for other savoury toppings, such as cheese, herbs, or spices.
Wheat Flour, Clarified Butter, Cumin Seeds (Jeera), Salt, Water