Shan Chana Masala
Shan Chana Masala Mix is easy to cook and hard to resist. This is a delicious mix to make Punjabi-style mild chickpea curry. Just need chickpeas/chana / chholay, onion, and ghee. Follow the easy-to-cook recipe on the back of the box for a mouth-watering dish that the whole family will enjoy. Garnish with chopped green chilli and lemon juice. Serve with puris, parathas and naans.
Salt, Baking Soda (E500), Sugar, Black Pepper, Red Chilli, Clove, Cumin, Black Cardamom, Small Cardamom, Cassia, Mace, Nutmeg, Ginger, Garlic, Sodium Acid Pyrophosphate E45 (A)