Borlotti Beans (Crabeye Beans)
Top-Op Borlotti Beans, also known as Crabeye Beans, is a type of bean that is commonly used in Italian cuisine. They have a creamy texture and a nutty flavour that pairs well with a variety of dishes such as soups, stews, salads, and pasta dishes.
Borlotti beans are a good source of protein, fibre, iron, and potassium. They are also low in fat and calories, making them a healthy addition to your diet.
Borlotti beans 60%, water, salt