Curried Patra Mild
Curried Patra is a dish made from colocasia leaves that have been rolled with a spicy and tangy filling and then steamed. Top Op is prepared from the best quality fresh Patra leaves with an authentic spice mix.
Colocasia (Patra) Leaves (41%), Gram Flour, Millet Flour, Sugar, Jaggery, Wheat Flour, Vegetable Oil (Corn Oil), Salt, Ginger, Green Chilli, Coriander Powder, Garam Masala (Coriander, Kashmiri Chilli, Cumin, Cinnamon, Stone Flower, Salt, Cloves, Star Aniseed), Acidity Regulator: Citric Acid, Red Chilli Powder, Acidity Regulator: Acetic Acid), Turmeric Powder, Raising Agent: Sodium Bicarbonate, Asafoetida.
Total Fat (g)
|Saturated Fat (g)||0.9