Indian Rava Idli
Rava idli flour (Rice flour coarse) is a type of flour made from coarsely ground rice. It is a popular ingredient in South Indian cuisine and is used to make a dish called rava idli, which is a steamed cake made from a mixture of rava idli flour, yoghurt, and spices.
Rava idli flour is a gluten-free and vegan ingredient, making it a great option for those with dietary restrictions. It is also a good source of carbohydrates and provides some essential vitamins and minerals.