Natural Sesame Seeds (Till)
Natural sesame seeds are small, flat, and oval-shaped seeds that are commonly used in many cuisines around the world. They are derived from the sesame plant, which is grown primarily in Asia, Africa, and South America. Natural sesame seeds have a nutty, slightly sweet flavor and are rich in healthy fats, protein, and other nutrients.
Natural sesame seeds are often used as a garnish for bread, cakes, and other baked goods. They are also used as an ingredient in many dishes, such as hummus, tahini, and various Asian and Middle Eastern dishes. Natural sesame seeds can be eaten raw or roasted, and they can be ground into a paste or oil.